Thursday, December 3, 2009

Great Grandma Savage's Rice Pudding

Ingredients:
4 C. Water
1 tsp. salt
1 C. rice
1 C. raisins
4 eggs
1 can evaporated milk
2/3 C sugar
1 tsp. vanilla
1 tsp. nutmeg
Bring 4 cups of water to a boil. Add rice and salt. Let simmer for 25 minutes without a lid. Simmer for 5 minutes with a lid. Add raisins. Mix the eggs, milk, and sugar. Stir this mixture and the vanilla and nutmeg into the rice. Bring to a boil and then simmer.

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