Thursday, January 1, 2015

Week 1 Dinner Meal Plan


Day 1: California Citrus Salad with meat (I'm using leftover rotisserie chicken)
Day 2: Butternut Squash Soup, ham, and roasted artichokes
Day 3: Garlic Chicken with pesto zoodles (add tomatoes if not AIP)
Day 4: Tilapia with capers, roasted Brussels sprouts, baked sweet potato
Day 5: Turkey Burgers, lettuce, tomatoes, avocados, and mashed parsnips
Day 6: Salmon with Broccoli & Carrots (steak and potatoes for the hubby)
Day 7: Leftovers

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