4 squares unsweetened bakers chocolate
1/4 cup butter
1 16 oz pkg powdered sugar
2 eggs
1/2 cup milk
1 tsp vanilla
1 pan ice water*
Melt chocolate and butter over low heat (warm setting if your stove has it). Combine everything else in a bowl. Set bowl in pan of ice water. Blend all ingredients and slowly add chocolate mixture to bowl. Beat until stiff (this takes between 5 and 10 minutes).
*I use a large cooking pot that my mixing bowl fits into perfectly.
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