whole wheat penne pasta
1 cup spaghetti sauce
1 small can sliced olives
1/2 cup sliced cremini mushrooms
1/2 cup spinach leaves
7 stalks asparagus (chopped in 1-1/2 inch pieces)
Boil water for pasta. While water is boiling, combine all ingredients (except pasta) in frying pan and saute on medium until asparagus is tender. Once pasta is cooked, coat with sauce.
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